Covid lifestyle is affecting us all. We have made some changes. We aim to keep you all safe whilst getting the best out of our precious time out. Please have a read up on our opening hours, food and alcohol service restrictions, and the latest measures to be followed! See you soon.
Bastille Night
Friday 12th and Saturday 13th July 2019 18:00 to 21:00
A 3 course Set Menu of French cuisine.... delicieux! Reservation only and advance pre order required.
Wise Owl Wednesday
Served between 12pm and 2pm every Wednesday * NOT CURRENTLY AVAILABLE*
This is our mid-week deal exclusive to the VIP's of 65 and over!!!
9.95/person
A SAUSAGE MEAL served with creamy mash, caramelised onions and homemade gravy
AND to follow... our DESSERT OF THE WEEK .
This offer excludes our premium sausages
Mother's Day 2020
Served between 12:00 and 19:00 on Sunday 22nd March 2020
Time to make your mum feel special!
The Sausages
Served 5pm-9pm , Monday to Thursday. Saturdays 12pm to 2:30pm, 6pm to 9pm. Sundays 12pm to 7:30pm
O'Hagan's is our exclusive supplier, we are very proud to promote their traditionally quirky brand. The selection is updated on seasonal basis but some old favorites keep coming back!
BOOKING IS ESSENTIAL UNTIL FULL MEASURES HAVE BEEN LIFTED BY THE GOVERNMENT
Unfortunately we are only able to allow the consumption of products we have sourced or made ourselves. Customers bringing their own products will not be able to consume them on our premises. This includes wine and celebration cakes.
Wine list
Served Monday to Thursday 3pm-10pm. Friday & Saturday 11am-11pm. Sunday 12pm-9:30pm.
The wine list is international. From a crisp Featherdrop Bay Sauvignon Blanc, a full bodied Argentinian Malbec, to a good old Cotes du Rhone.
BOOKING IS ESSENTIAL UNTIL ALL MEASURES HAVE BEEN LIFTED BY THE GOVERNMENT
Breakfast
Served Friday to Sunday & Bank holiday Mondays 9 to 11 am *BOOKING IS CURRENTLY ESSENTIAL*
A varied selection of Breakfast to please the healthy eaters and those after a good old fry up.
Our Main Menu
Served 12pm-8pm, Wednesday to Saturday. 12pm to 7pm on Sundays
If you are looking for bangers and mash, we are the place for you.
The kitchen team works tirelessly to produce honestly priced, tasty and satisfying ‘grub’.
*BOOKING CURRENTLY ESSENTIAL*
Unfortunately we are only able to allow the consumption of products we have sourced or made ourselves. Customers bringing their own products will not be able to consume them on our premises. This includes wine and celebration cakes.
